Billie's Pork Rub

This Rub recipe dates back over 45 years, Billie Hill's Pork Rib Rub is built for that perfect bite, where sweet, smoky, and savory come together in a slow-smoked symphony. Crafted with blends of paprikas, brown sugar, garlic, onion, and hand-selected spices, it creates a rich, caramelized crust that locks in juices and delivers deep, layered flavor in every bite.

Whether you're smoking low and slow or grilling hot and fast, this rub brings out the best in pork with a balance of sweetness, subtle heat, and classic BBQ depth.